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2007-08-06 08:57Do red and brown/yellow onions have a different flavour ?
2007-08-02 10:12What is the difference between sushi and sashimi ?
2007-08-02 10:10What is gravlax ?
2007-08-02 10:08If I have a high level of cholesterol, can I eat shrimp, crabs, and other types
2007-08-02 10:01What is the green colour around the yolk when you cook an egg too long ?
2007-08-02 10:01Do brown eggs have more cholesterol than white eggs?
2007-08-02 09:59Why is the egg yolk yellow ?
2007-08-02 09:59How do you know if an egg is fresh?
2007-08-02 09:56What is Tsipouro ?
2007-08-02 09:55What is "grain alcohol" ?
2007-08-02 09:53Why does pastis turn white when you add water?
2007-08-02 09:52Why is there phosphoric acid in cola?
2007-07-25 11:24Why is cheese yellow ?
2007-07-25 11:18If a label on a dairy product says UHT, does this mean the whole product or just
2007-07-25 10:41Do people who drink coffee have higher cholesterol levels than those who do not?
2007-07-25 10:35What does fermentation mean in coffee terminology ?
2007-07-11 16:55［食品詞典］A6
2007-07-11 16:24［食品詞典］A1
2007-06-29 10:37What is the difference between chocolate and cocoa fantasy?
2007-06-29 10:36What is theobromine and what is its effect on human beings?
2007-06-29 10:35Does chocolate cause acne?
2007-06-29 10:35Is chocolate really an aphrodisiac?
2007-06-29 10:34What types of polyphenols and what percentages are present in chocolate?
2007-06-29 10:31How do you store chocolate and why does it get white during storage?
2007-06-29 10:31How do you make sugar-free chocolate?
2007-06-29 10:30What determines the melting point of chocolate?
2007-06-29 10:30How do I melt chocolate ?
2007-06-29 10:29Why is glucose syrup used in chocolate?
2007-06-29 10:29What is conching?
2007-06-29 10:28How is chocolate made?
2007-06-29 10:28What are dark, milk and white chocolate?
2007-06-29 10:27When was cocoa first made into chocolate?
2007-06-29 10:27What is the meaning of the term chocolate and the term cocoa? Where did they ori
2007-06-29 10:02How is alcohol strength in beer measured?
2007-06-26 11:21愛巧克力？還是愛熱吻？
2007-06-26 09:53中國4月份貿易順差將近170億
2007-06-21 11:24中國自然災害2006年造成3000多人死亡
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2007-06-21 11:12解密安吉利娜•茱麗紋身
2007-06-21 10:59妮可與克魯斯“搶”孩子
2007-06-20 10:21What is yeast and how is it made?
2007-06-20 10:21How do you remove gluten from kitchen tools after you have used these tools with
2007-06-20 09:50What are "cold-filtered", and "heat-pasteurised" beers?
2007-06-20 09:25What is methanol and is it a problem in consuming aspartame?
2007-06-13 10:39How do you remove gluten from kitchen tools after you have used these tools with
2007-06-13 09:50Can sorbic acid and/sorbates be used in heated foods?
2007-06-13 09:50Why is sulphite used in winemaking?
2007-06-13 09:36Do we need more vitamins and minerals?
2007-06-13 09:16What is canola-oil?
2007-06-13 09:15Which is better for your cholesterol, butter or margarine?
2007-06-13 09:14Does fish oil contain cholesterol ?
2007-06-13 09:13Is it safe to fry or bake in extra virgin olive oil ?
2007-06-13 09:12What are saturated and unsaturated fats ?
2007-06-13 09:05How does a salmon get its red colour?
2007-06-13 09:03Can food colours affect the behaviour of small children? And if so, which colour
2007-06-13 09:03How are colours regulated in the EU?
2007-06-13 09:02How are food colours defined?
2007-06-13 08:44Why are colour additives used in foods?
2007-06-07 10:36What is thymol ?
2007-06-07 10:35What is menthol ?

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