印度FSSAI發布食品安全和標準（食品產品標準和食品添加劑）第4次修訂條例 (F. No. 1-116/Scientific Committee/Notif.28.4/2010-FSSAI(1) (Pt.F))
2021-11-03
2022-06-01
印度FSSAI發布食品安全和標準（強化食品）2021年第2次修訂條例 (F. No. 1-116/Scientific Committee/Notif.28.6/2010-FSSAI)
2021-09-22
2022-04-01
印度發布食品安全和標準(食品產品標準和食品添加劑)2021年第1次修訂條例(F. No. 1-116/Scientific Committee/Notif.27/2010-FSSAI(E))
2021-03-04
2022-01-01
2005/79/EC 就與食品接觸的塑料材料和制品，修訂指令2002/72/EC(Amending Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with food)
2005-11-18
2005-12-09
從商品促銷法的評定中免除有機產品（ Exemption of Organic Products From Assessment Under a Commodity Promotion Law）
2015-12-31
2016-02-29
美國豁免色素添加劑螺旋藻提取物的認證要求(Listing of Color Additives Exempt From Certification; Spirulina Extract)
2015-08-21
2015-09-22
允許直接加入供人類食用食品的食品添加劑：特丁基對苯二酚（Food Additives Permitted for Direct Addition to Food for Human Consumption; TBHQ）
2015-06-16
2015-06-16
美國豁免香氣成分殘留限量要求（Fragrance Components; Exemption From the Requirement of a Tolerance)
2015-05-20
2015-05-20
